Lunch Catering

Lunch Buffet Menu

Select one of the following:

Mixed Baby Green Salad, Caesar Salad
Vegetable Crudités with Garlic and Herb Dip, Fruit Salad
Hummus with Bread, Cucumber Salad, Fresh Tomato Basil and Garlic Salad
Marinated Mushroom Salad, Pasta Salad, Potato Salad, Coleslaw
Napa Cabbage and Toasted Almonds with Honey and Sesame Oil Dressing
Marinated Artichoke Heart and Olive with Feta Cheese Salad
(additional side dishes may be purchased)

Select two of the following:

Roasted Garlic Mashed Potatoes, Roasted Red Potatoes,
Boiled Russets with Fresh Herbs and Butter, Mixed Vegetables
Couscous, White Rice, Rice Pilaf, Wild Rice Medley, Baked Black Beans
(additional side dishes may be purchased)

Select one of the following entrees:

Medallions of Beef Loin with Mushroom Demi-Glace
Beef Tri-tip Marinated with Cilantro and Lime served with Hoisin
Beef Bourguignon, Chicken with Marsala Wine and Mushroom Cream Sauce
Red Thai Curry Chicken, Teriyaki Chicken, Barbequed Chicken
Barbequed Pork, Pork Loin with Hoisin
Pork Loin with Green Brandy and Green Peppercorn Cream Sauce
Penne Alfredo, Penne Marinara, Penne Primavera, Seafood Pasta
Baked Salmon with Lemon and Butter, Barramundi Sea Bass with Pico de Gallo
Sautéed Tilapia with Mornay Sauce
(additional entrees may be purchased)

Lunch Buffet Includes Local Artisan Bread with Butter

(18% Service Charge will be added)

We're ready to start planning with you now, please call us for more information.

503-224-0370

Italian Buffet Menu

Antipasto Display of Pepperoni, Salami, Cherry Peppers,
Mozzarella, Olives, Artichoke Hearts, and Celery

Caesar Salad with Fresh Parmesan and Croutons
Fresh Tomato Garlic and Basil Salad with Oil and Vinegar

Bowtie Pasta with Pesto

Pasta with Marinara and Fresh Shredded Parmesan Cheese

Chicken with Marsala Wine and Mushroom Cream Sauce

Served with Garlic Bread

(18% Service Charge will be added)

We're ready to start planning with you now, please call us for more information.

503-224-0370

Greek Buffet Menu

(18% Service Charge will be added)

We're ready to start planning with you now, please call us for more information.

503-224-0370

Holiday Lunch Buffet Menu

Select one of the following salads:

Garden Salad, Spinach Salad, Caesar Salad
Three Bean Salad, Roasted Beet Salad,
Tomato and Fresh Basil Salad, Fresh Fruit Display

(additional side dishes may be purchased)

Select two of the following sides:

Roasted Seasonal Vegetables, Sautéed Carrots and Green Beans,
Steamed Broccoli and Cauliflower, Root Vegetable Sauté,
Roasted Garlic Mashed Potatoes, Sweet Potato Mash,
Gourmet Macaroni and Cheese, Roasted Red Potatoes.

(additional side dishes may be purchased)

Select two of the following accompaniments:

Cranberry Sauce, Traditional Turkey Stuffing, Turkey Gravy

(additional dishes may be purchased)

Select one of the following entrees:

Roast Turkey, Honey Glazed ham, Roast Beef Strip Loin with Au Jus,
Grilled Boneless Pork Chops with Apple Chutney

(additional entrees may be purchased)

Select one of the following desserts:

Pumpkin Pie with Whipped Cream, Mixed Berry Cobbler, Pecan Pie

(additional desserts may be purchased)

Holiday Lunch Buffet Served with Bread and Butter Pats

(18% Service Charge will be added)

We're ready to start planning with you now, please call us for more information.

503-224-0370

Asian Buffet Menu

Napa Cabbage and Toasted Almonds with Honey and
Sesame Oil Dressing

Chinese Chicken and Rice Noodle Salad

Fried Rice and White Rice

Mixed Vegetable Stir-Fry with Fresh Ginger, Garlic, Green
Onion, and Crushed Red Pepper in Teriyaki Sauce

Cilantro and Lime Marinated Pork Loin with Hoisin Sauce

Grilled Breast of Chicken with Sweet and Sour Sauce

Assorted Chinese Candies for Dessert

(18% Service Charge will be added)

We're ready to start planning with you now, please call us for more information.

503-224-0370